The Sugarflair Oil Based Pastel Mixer White was developed to achieve a reliable and consistent colour in recipes with a high fat content. Ideal for buttercream, ganache, Swiss meringue, chocolate, as well as cake batters and doughs where water-based colours do not mix optimally.
The oil-based formula distributes evenly in fats and oils, producing strong, vibrant hues with long-lasting intensity. Use a small amount for delicate pastels or gradually increase the dosage for more intense colours.
Perfect for high-fat applications like buttercream, ganache, Swiss meringue, and chocolate.
Creates vibrant colours with lasting intensity.
Mixes evenly for a clean and consistent result.
Easy to dose from delicate pastels to bold colours.
Orders placed by 12 PM will be shipped on the same day
Customer service
Available from 8 AM to 8 PM via WhatsApp only 079 626 46 67
Secure payment
Your payment information will be processed securely
Contact Us
Send us an e-mail: sugarsweetkitchen1@gmail.com
×
Wichtiger Hinweis!
Heute erfolgt kein Versand. Deine bestellten Artikel werden am nächsten Tag, ausser Sonntag, verschickt. Danke für dein Verständnis. Deine Sugar Sweet Kitchen